We're Singapore’s homegrown E-commerce bakery, and we aim to make a million people happy with our bakes.
We have a strong startup culture.
We work hard, we play hard. We make mistakes but we keep ourselves accountable. We constantly review our work and ask ourselves how something can be done better. We communicate a lot and we solve problems together. We are resilient - both physically and mentally.
Sounds like you? You may very well fit into the company as one of us!
Key Responsibilities:
Coordinate with suppliers, customers, kitchen team and transporters to ensure timely delivery of goods and materials.
Plan and schedule deliveries, considering factors such as transportation modes, routes and cost effectiveness.
Monitor inventory levels and collaborate with procurement teams to maintain optimal stock level.
Perform regular quality checks on finished products (cakes) to ensure adherence to quality standards.
Assist in fulfilling orders by picking and packing accessories and gift cards accurately and efficiently.
Accountabilities:
Ensure fast (1 hour) customer ticket turnaround time.
Keep complaints below 2%
Ensure all orders for our standard and designer bakes are loaded onto delivery vehicles timely.
Other administrative and adhoc duties.
Requirements:
Meticulous and have good work flow organisation.
Willing to work on weekends and public holidays.
Bonus if you have previously worked front-of-house in an F&B Establishment
Bonus if you have a diploma/degree in Culinary Arts or Baking and Pastry Arts.
No experience required.
Kindly note that only shortlisted candidates will be notified.
Related Job Searches:
- Company:
Bob the Baker Boy Pte Ltd - Designation:
Logistics Operations Intern - Profession:
Logistics / Supply Chain / Transport - Industry:
Food Services / F&B - Location:
Clementi