Five Oars Coffee Roasters – Service Crew (Cafe)

Company
Five Oars Coffee Roasters
focr.sg
Designation
Service Crew (Cafe)
Date Listed
14 Oct 2022
Job Type
Entry Level / Junior Executive, Experienced / Senior Executive
Full/PermPart/Temp
Job Period
Immediate Start, Permanent
Profession
Food Services / F&B
Industry
Food Services / F&B
Location Name
Tanjong Pagar Road, Five Oars Coffee Roasters Heritage, Singapore
Address
43 Tg Pagar Rd, #01-01, Singapore 088464
Map
Allowance / Remuneration
$1,800 - 2,600 monthly
Company Profile

“Exploring our connections through coffee.”

As the story goes, we were just friends in a living room, raving about the simple satisfaction that great coffee brings and Five Oars Coffee Roasters was born.

We sought to discover flavours and aromas of life hidden in bean varietals all over the world, and make them known to the world back home. Delicious food and coffee, coupled with unforgettable service can catch you up in the weekend you so crave and deserve — We know this from experience.

But we needed to carve out a place of respite in our concrete jungle to practice and enjoy our craft with those who appreciate it most. That sense of comfort in community is our anchor.

We hope you would join us on this leg of the Five Oars Coffee Journey as we take our craftsmanship up a notch. Step on board and sail into the endless weekend with the ones you call home.

Job Description

Our service crew represents the service and overall hospitality of the café. You should provide consistently excellent customer service and ensure are comfortable and satisfied throughout the visit. The position requires someone who is a team player, service orientated,and passionate about the industry.

 

Responsibilities

  •  Offer friendly and efficient service to customers
  • Provide menu recommendations to customers when asked
  • Process customer orders via Point-of-Sale (POS) system
  • Ensure all items are prepared and served promptly
  • Assist with setting and clearing table for various meal period
  • Assist shift manager in planning and organizing special events
  • Escalate customers' feedback to the shift manager
  • Follow proper hygiene practices in accordance with food & beverage safety and hygiene standards
  • Any other duties assigned by the manager

 

Requirements

  •  At least 1-2 years of relevant experience in the F&B or Retail industry
  • Excellent communication and interpersonal skills
  • Excellent team player and friendly individual
  • High initiative and positive attitude
  • Able to multi-task and work in a fast-paced environment
  • Willing to work on weekends and public holidays
  • 5 days work week (for full-time positions)
  • Minimum 2-3 days/week, (inclusive 1 weekend) for at least 3 months (for part-time positions)
This position is already closed and no longer available.  You may like to view the other latest internships here.

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