The Founders of Food Paradise Enterprise Pte Ltd (FPE) have more than a decade of experience in the F&B industry. Under the Umbrella of FPE, there are different brands & concepts and they are known to be “Food Paradise Enterprise Group”.
Since the day of its incorporation, Food Paradise has never stop growing and even open up a catering division where menus are curated to suit the local palate.
We believe in harnessing innovation and technology as they are the fundamental requirements that support the growth of Food Paradise Enterprise.
The objective of Food Paradise Enterprise is simple and that is “strives to deliver dining options” so as to shape our F&B scene; Bearing in mind, it has to be at affordable cost for all walks of life.
Working Location: Jurong Lake Garden | Botanic Gardens
Western & Local Cuisine
1. COMMIS COOK
(Min. 1 year exp | Chef in training)
2. SOUS CHEF
(Handles the day-to-day operations | To be trained as Head Chef)
3. HEAD CHEF
Working Location: Safra Punggol / Woodlands Rise / NTU
1. Szechuan cuisine Chefs
2. Chinese cuisine chefs
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FPE - Designation:
Chefs / Cooks - Profession:
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Food Services / F&B - Location:
Jurong East