Glaze Pte Ltd – Pastry Chef

JOB OVERVIEW

We are looking for a dedicated and creative pastry chef to join our brand-new cake and pastry establishment in the Orchard area. The ideal candidate for this role is able to create a broad range of baked goods from cookies to cakes, with experience in designing gluten-free and vegan-friendly pastries.

RESPONSIBILITIES FOR PASTRY CHEF

• Plan, implement and manage daily operations
• Create and prepare all pastry items as required by the business
• Design gluten-free and vegan-friendly pastry recipes
• Come up with recipe ideas from scratch
• Monitor supplies and ingredients necessary for daily operations
• Prepare, clean and organize ingredients for use in the kitchen
• Ensure the kitchen is clean and sanitized at all times
• Ensure compliance with food hygiene and Health and Safety standards
• Check quality of material and condition of equipment
• Train, guide and motivate pastry assistants as necessary
• Supervise and coordinate all pastry and dessert preparation and presentation
• Carry out administrative duties to maintain an efficient workspace
• Attend all scheduled employee meetings and bring suggestions for improvement

QUALIFICATIONS AND REQUIREMENTS

• Diploma or a certificate in culinary arts or similar relevant field
• Previous working experience as Pastry Chef
• Knowledge and experience creating gluten-free and vegan friendly pasty recipes
• Ability to produce both traditional and contemporary style pastry
• Excellent knowledge of baking. ingredients and pastry-making techniques
• Excellent organizational and time management skills
• Great attention to detail and creativity
• Great interpersonal and leadership skills
• Must possess a positive and friendly attitude and have the ability to work with a
• variety of people, including colleagues and customers
• It is a unique opportunity to join a community-driven patisserie with a higher mission for
• social good. As we expand our operations, you will have an outstanding opportunity for
• personal and professional development, building and managing pastry teams. If you are an
• ambitious and hard-working individual, GLAZE is an ideal place to get ahead.