Hayop Pte Ltd – Kitchen Helper

Company
Hayop Pte Ltd
ikiconcepts.com
Designation
Kitchen Helper
Date Listed
28 May 2024
Job Type
Entry Level / Junior Executive
Full/Perm
Job Period
Flexible Start, Permanent
Profession
Food Services / F&B
Industry
Food Services / F&B
Location Name
Amoy Street, Singapore
Address
Amoy St, Singapore
Map
Allowance / Remuneration
$2,000 - 2,750 monthly
Company Profile

A new Filipino restaurant in Singapore which is a spin-off of the popular Philippines-based concept, Manam. Rated and recommended by top food and travel sites such as Eater, Forbes Travel Guide, and Tatler Dining. With its approach of serving Filipino fare in classics and twists, the Manam dining experience is fit for this generation of curious eaters.

Job Description

KITCHEN ASSISTANT

The Kitchen Assistant assists in food preparation. He/She ensures that utensils and work areas are clean and ready for the next shift. He/She also ensures that all kitchen equipment and structures are always kept and maintained in safe and good working order. He/She assists in stock take and storage of stock. He/She cooks and packages batches (with labels) of food.

Tasks:

  • Assist supervisors with all tasks necessary to ensure that kitchen operations run smoothly.
  • Assist in preparing meal sauces and ingredients, including washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat.
  • Stirring and heating soups and sauces.
  • Assist with receiving and unloading of delivered food supplies,
  • Organizing and correctly storing food supplies.
  • Assist with inventory control.
  • Demonstrate basic knife skills.
  • Perform all cleaning, and washing (eg. dishes, cutlery, cups, cooking tools, and cutting boards)
  • Put all the dishes, cutlery, cups, cooking tools, and cutting boards neatly back into their respective positions.
  • Remove trash and ensure that the trash bin is always clean.
  • Maintain a safe and secure working environment.
  • Follow food and beverage safety and hygiene policies and procedures.

Requirements:

  • Communicate and relate effectively at the workplace.
  • Sound knowledge of food health and safety regulations.
  • Ability to work in a fast-paced environment.
  • Excellent organizational and time management skills.
  • Work in a team.
This position is already closed and no longer available.  You may like to view the other latest internships here.

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