Iki Concepts is a company that owns and manages Kaiseki Yoshiyuki, The Horse’s Mouth and Uma Uma Ramen.
Kaiseki Yoshiyuki offers traditional Kaiseki cuisine in an elegantly modern setting and was recently named this year's Best New Restaurant (Asia) and Award of Excellence by high society magazine The Peak. The Horse’s Mouth is a playful speakeasy-style Izakaya serving Japanese bar food and cocktails, while Uma Uma Ramen (Original Hakata Ramen) serves delicious noodles, made according to a 60-year-old family recipe from Japan, with a robust and aromatic tonkatsu stock.
Bartending is a great option if you are looking for no experience jobs. Whether you want to make bartending your career or you need to earn money while you are studying. Although bartending work can be fun it requires long working hours and can be physically demanding. Learning how to become a bartender is not that hard, yet it is also not easy.
Job Descriptions:
Take beverage orders from serving staff or directly from patrons. Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks. Plan, organise and control the operations of a cocktail lounge or bar.
Job Requirements:
- With or without experience
- Training will be provided
- Must be keen and willing to learn
- Possesses positive attitude
- Excellent in Customer Service
- Must be sociable and have a great personality that can connect with people.
- A good memory is needed to memorise the various mixed drinks that are ordered by a customer.
- Can work with other fellow bartenders and help them serve customers
- Must be able to work under pressure and deal with the stress of bartending.
- Must possess good grooming.
- ONLY FOR SINGAPOREAN AND SPR
Related Job Searches:
- Company:
Iki Concepts Pte Ltd - Designation:
Junior Bartender - Profession:
Food Services / F&B - Industry:
Retail / eCommerce