Welcome to Soynergy, a visionary food startup at the forefront of transforming by-products into high-value functional foods. We specialize in upcycling soy by-products, particularly okara, through innovative biotechnology processes. At Soynergy, our mission is centered on sustainability and ingenuity, harnessing the potential of okara to create cutting-edge functional food products.
Our flagship product, bacilli-fermented okara flour, is a testament to our commitment to turning food waste into nutritional treasures. This versatile ingredient not only enhances the nutritional profile of various food products but also promotes digestive health with added probiotics. As part of our journey towards sustainable nutrition, we have introduced Fibreworks Cookies, a delicious snack crafted from our upcycled bacilli-fermented okara. Additionally, our Okara Probiotic Drink stands as a pioneering plant-based beverage, marking a significant leap in sustainable functional food development.
Join us at Soynergy, where your passion for sustainability and innovative biotechnology can make a meaningful impact. Become part of a team dedicated to reshaping the future of functional foods and creating a positive change in the food industry. Together, let us explore exciting career opportunities and contribute to a healthier, more sustainable world through the power of okara-based innovation
Tasks and Responsibilities:
- Prepare workstations at the start of shift
- Check processing parameters and preparation methods for correct settings to meet the process requirements
- Safely operate the equipment and machinery in food processing lines
- Monitor food processing equipment for escalation in cases of improper functions and other non-performing issues
- Enforce standards of food quantities, packaging formats and materials against production instructions given
- Clean and reinstate workstations and dispose of waste as per defined standard operating procedures (SOPs)
- Adhere to food production standards and SOPs related to safety and hygiene policies and procedures
Job Requirements
- Able to carry at least 25kg load
- Good initiative, responsible and can-do working attitude
Working Hours
- 3 days/week: 5am - 2pm (hours may vary)
- Weekdays only
Related Job Searches:
- Company:
Soynergy Pte Ltd - Designation:
Food Manufacturing Operator - Profession:
Manufacturing - Industry:
Food Services / F&B