Tapas Club – Commis Chef Intern

Company
Tapas Club
dplus1.com
Designation
Commis Chef Intern
Date Listed
18 Jun 2021
Job Type
Entry Level / Junior Executive
Full/PermIntern/TS
Job Period
Immediate Start, For At Least 6 Months
Profession
Food Services / F&B
Industry
Food Services / F&B
Location Name
Airport Boulevard, Jewel Changi Airport, Singapore
Address
78 Airport Blvd., Singapore 819666
Map
Allowance / Remuneration
$1,000 - 1,300 monthly
Company Profile

We are a premium Spanish Tapas Restaurant Chain, serving cuisine which remains true to its Spanish Roots. A place of sophisticated design complemented by Spanish Decoration, Tapas Club, presents diners with an exquisite plate and creativity with the richness of authentic Spanish flavours.

Job Description
  • Assist in the daily operations of the kitchen
  • Ensure that the production, preparation and presentation of food are of the highest quality
  • Knowledgeable in terms of standard procedures and policies
  • Operate and maintain equipment and reporting of malfunctioning
  • Controlling of Operation & Food cost whenever necessary
  • Upkeeping of cleanliness and hygiene standard
  • Daily feedback collection and report of issues
  • Any ad-hoc duties as assigned

Requirements:

  • Strong passion for Culinary
  • Willingness to work on a rotating roster
  • Strive for excellence in quality and presentation
  • Excellent interpersonal and organizational skills
  • Able to work in a fast-paced environment
  • Certification in Culinary would be beneficial

Candidates with little to no experience may be considered for a Commis Cook position!

This position is already closed and no longer available.  You may like to view the other latest internships here.

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