The Daily Scoop is one of the pioneer home-grown ice cream brands in Singapore.
Established in 2004, we have been trailblazers in concocting and popularising flavours such as Lychee Martini, Coconut, Avocado and Earl Grey Tea before these became mainstay flavours for newer ice cream shops.
We are constantly experimenting and coming up with new flavours, keeping a close pulse on the changing and evolving food trends found locally and overseas.
If you love ice cream and ever wondered how it’s made, join us! We’re hiring crew members who will be involved in making our artisanal ice cream as well as fulfilling customer dessert and drink orders.
You will also learn how to prepare the baked goods sold at our cafe and pick up simple barista skills.
No experience is required, we’ll teach you all you need to know on the job.
Our shift timing is flexible which allows students who are in Poly / ITE / Uni to work after class hours.
We require a 6 month commitment period, working 3 shifts weekly, and will sponsor your Food Safety Certification if you don’t have one yet.
Related Job Searches:
- Company:
The Daily Scoop - Designation:
Ice Cream Production and Service Crew - Profession:
Food Services / F&B - Industry:
Food Services / F&B - Location:
Yishun