Company
The Plattering Co Pte Ltd
theplatteringco.com
Designation
Commis Chef
Date Listed
12 Jul 2021
Job Type
Entry Level / Junior Executive
Full/PermIntern/TS
Job Period
Flexible Start, Permanent
Profession
Food Services / F&B
Industry
Food Services / F&B
Location Name
Kallang, Singapore
Address
Kallang, Singapore
Map
Allowance / Remuneration
$800 - 2,400 monthly
Company Profile
We proudly manage the brands The Plattering Co Pte Ltd and Juix Up.
The Plattering Co delivers gastronomic and visual food experiences. Combining creative food styling and carefully crafted cheese platters, canapés and more, The Plattering Co aims to bring people together with delicious food and aesthetically beautiful dining displays.
Job Description
- Perform kitchen duties including food preparation, cooking and plating.
- Ensure timeliness and consistency in order fulfilment.
- Assist in daily kitchen operations.
- Support in washing and cleaning tasks to ensure kitchen and equipment cleanliness.
- Track, update stock and inventory levels.
- Support in goods receiving from suppliers.
- Observe good food safety and hygiene practices.
- Perform other tasks as assigned.
Requirements:
- Able to work well in a team.
- Possess good time management skills.
- Able to work on weekends.
- Possessing 1-2 years of relevant experience is a plus.
- Possessing a culinary diploma is a plus.
This position is already closed and no longer available. You may like to view the other latest internships here.
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- Company:
The Plattering Co Pte Ltd - Designation:
Commis Chef - Profession:
Food Services / F&B - Industry:
Food Services / F&B - Location:
Kallang
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